Job Description

Position Type:

• Part-time entry level positions ideal for students or applicants who need flexible schedules

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Break meal
• Scholarship opportunities
• Competitive pay

Key Characteristics

• Treating guests, team members and leaders with dignity, honor, and respect at all times
• Ability to anticipate guest’s needs and respond with urgency
• Be attentive and courteous at all times with guests
• Willing and able to work with a sense of urgency for all tasks during shifts
• Ability to multi task in a fast-paced environment with a friendly and positive attitude
• Reliability and promptness for scheduled shifts
• Willing and able to work 2-3 shifts per week for part-time and 4-6 shifts per week for full-time

Critical Success Factors

• Vision: To serve, support and inspire each other and our guests in ways that demonstrate CARE.
• Mission: To be a Guardian of the Brand…By making food safety THE priority and striving for operational excellence ALL DAY EVERY DAY!
• People: Commitment to genuine hospitality

Responsibilities

• Ensure all guests have a great experience while dining in or taking orders to go
• To report for all shifts with a clean and professional appearance
• To learn all positions in your area of the restaurant (front or back of house)
• Use Core 4 at all times
• Use HEARD model in guest recovery
• Be a good steward of resources and equipment
• Follow all Chick-fil-A policies and procedures
• Attention to detail when filling and delivering guests orders to ensure accurate service
• Respond with a sense of urgency to all guest’s request to ensure fast service
• Keep assigned area clean and stocked during shift and restock at end of shift
• Follow all food safety and quality guidelines to ensure we are serving great tasting food that is safe to eat all day every day.
• Winning the hearts of guests through consistent execution of role fundamentals
• Complete assigned trainings within 90 training period in Pathway

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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